Wednesday 27 May 2020

ALPSP Boston Dinner 2020

We regret that the networking dinner has been cancelled due to the COVID-19 pandemic.

Venue and time

Lincoln Tavern & Restaurant
425 W Broadway
South Boston
MA 02127
T: + 1 (617) 765-8636

Table is booked for 8:00pm.


$75.00 per person to include a two course meal (set menu with a choice of main course) and drinks (wine, beer and soft drinks). Payment is by credit card only.

Menu (Pre-ordering is not required, however if you do have any dietary requirements, please let us know on the booking form)

Main Course (Entrée) Choice of:

- Truffle Ricotta Ravioli with basil pesto, herbed butter

- Wood Grilled Hanger Steak with mashed potatoes, roasted baby vegetables, basil pesto, bordelaise sauce

- Pan Roasted Crystal Valley Farms Chicken with sage gnocchi, butternut squash puree, delicata squash, baby kale, chicken jus

- Teriyaki Salmon with stir fried vegetables, seared pea greens, dashi, charred spicy shiitakes, cilantro, lotus root chips

Dessert for the Table served to share:

Brown Butter Chocolate Chip Cookies

Bookings are on a first-come, first-served basis.  

Please note that the dinner is open to ALPSP members only.

Please contact if you have any questions.


Upcoming Dates for this event

  • Wed 27 May 2020
  • Wed 27 May 2020
  • Lincoln Restaurant, Boston, ,


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